Mutton yakhni pulao
Mutton yakhni pulao

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mutton yakhni pulao. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mutton Yakhni Pulao Recipe, Learn how to make Mutton Yakhni Pulao (absolutely delicious recipe of Mutton Yakhni Pulao ingredients and cooking method) About Mutton Yakhni Pulao Recipe: Mutton cooked with masalas is stirred in with seasoned rice and topped off with mutton stock. This Mutton Yakhni Pulao recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Mutton Yakhni Pulao (Gosht Pulao) is significantly a traditional pulao recipe preparation of long grain basmati rice cooked aromatic spiced mutton stock, meat and saffron. Mutton Pulao is cooked just like other Pulaos, by simmering up a broth (called yakhni in Urdu/Hindi) using the meat and a variety of aromatic whole spices.

Mutton yakhni pulao is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Mutton yakhni pulao is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook mutton yakhni pulao using 25 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mutton yakhni pulao:
  1. Prepare for stock
  2. Prepare 1 kg mutton
  3. Take as taste salt
  4. Make ready 1 onion large
  5. Make ready 5 cloves garlic
  6. Take 1 tblsp whoile spices
  7. Make ready 4_5 cup water
  8. Make ready 1 tblsp sonf
  9. Take 2 darchinni stick
  10. Take 1 tblsp sabat dhniya
  11. Make ready 1 badyan ka phol
  12. Prepare 1 tsp sabat kali mirch
  13. Prepare 2 bari illachi
  14. Take 2 sabaz illachi
  15. Prepare for rice
  16. Make ready 1 kg rice
  17. Prepare 2 onion
  18. Take 1 tbl garlic
  19. Make ready 1 tbls ginger
  20. Take 20_25 green chilli
  21. Take 4_6 long
  22. Get 2 javitri
  23. Get 1 tsp zera
  24. Prepare 1/2 cup oil
  25. Take 3 tsp salt

The recipe involves easy steam technique to cook mutton and rice. You can learn how to make it at home by following our recipe guide. Mutton Yakhni Pulao is an easy aromatic rice and meat dish that takes little to no effort. Yakhni Pulao is a flavorsome dish of rice and meat.

Instructions to make Mutton yakhni pulao:
  1. Sb se phly ap yakhni bana lein aur yakhni ko chan lein
  2. Phr ap pot me oil ya ghee dal kar gram kar lein
  3. Phr is me pyaz ko golden brown kar lein sath me long javitri kali mirach zera bhi add kar lein
  4. Ab is me green chilli adrak lehsan dal Dein grinded
  5. Ab is me mutton dal kar is ko achi tarah bhon lein
  6. Ab is me 6 glass yakhni dal lein agr yakhni kam hai to utny glass pani bhi dal lein
  7. Ab is ko boil ky bad chawal dal Dein or isy dhak Dein
  8. 5 minite bad hila lein jab pani thora reh jay to dum pe lagaDein
  9. Or is ko salad or raita ky sath serve kryn

Mutton Yakhni Pulao is an easy aromatic rice and meat dish that takes little to no effort. Yakhni Pulao is a flavorsome dish of rice and meat. It is not difficult to make just a correct recipe is required. Directions: Take a muslin cloth and add all whole spice (cinnamon sticks, cumin seeds, black pepper, black cardamom, coriander seeds, cloves, green cardamom, nutmeg & mace, fennel seeds) and tie them in a pack. Yakhni is a kind of a rich broth or stew that usually comprises mutton.

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