Kaju ki Barfi Ya Kaju Katli
Kaju ki Barfi Ya Kaju Katli

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, kaju ki barfi ya kaju katli. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Find Deals on Kaju Barfi in Boxed Meals on Amazon. Kaju ki Barfi Recipe - About Kaju ki Barfi Recipe Kaju Katli Recipe: The quintessential Indian sweet of festivals and celebratory occasions, Kaju barfi is a delicious sweet to prepare at home. A delectable blend of cashew nut and milk, topped by silver leaf, traditionally served at festivals like Diwali and other special occasions.

Kaju ki Barfi Ya Kaju Katli is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Kaju ki Barfi Ya Kaju Katli is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have kaju ki barfi ya kaju katli using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Kaju ki Barfi Ya Kaju Katli:
  1. Prepare 1 bowl Cashews nuts /Kaju
  2. Prepare 1 bowl sugar
  3. Take 1/2 bowl water
  4. Make ready 1 tea spoon Desi Ghee

Kaju Katli is first amongst equals when it comes to festive mithai recipes, and is loved by young and old alike. Topped with shimmering silver leaf or chandi ka varq adding to its appeal, it is the star of festive celebrations. Kaju katli recipe or kaju barfi with video & photos. These kaju katli have a smooth & melt-in-the mouth texture with mild flavors of cardamom powder or rose water.

Instructions to make Kaju ki Barfi Ya Kaju Katli:
  1. Grind Cashews nuts /Kaju properly
  2. Add 1 cup water and sugar in pan for sugar syrup (One stirring sugar syrup / 1 tar ki chasani)
  3. Add grind Cashews nuts in to sugar syrup
  4. Mash properly and make dough and spread in to plate
  5. Cut in diamond shape.
  6. Ready to serve kuju katali.

Kaju katli recipe or kaju barfi with video & photos. These kaju katli have a smooth & melt-in-the mouth texture with mild flavors of cardamom powder or rose water. Kaju translates to cashews & katli refers to thin slices. This classic sweet, kaju katli is one of the most bought sweets from the halwai & Indian. Kaju Katli Recipe, Cashew Nut Fudge, KAJU BARFI, Cashew Burfi,kaju katli recipe in hindi , How to Make Kaju Katli recipe with Step by Step #kajukatli #kajuBa.

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