Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, yakiniku don. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Yakiniku Don is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Yakiniku Don is something which I’ve loved my whole life. They are fine and they look wonderful.
Yakiniku donburi, or yakiniku don, is a simple Japanese dish of grilled beef and vegetables served over a bed of rice in a bowl. Donburi literally translates to bowl, but it also refers to the staple Japanese dish of protein, seafood, and vegetables served over rice in a bowl. The term "donburi" is often used interchangeably with "don." Yakiniku-Don (焼肉丼) Yakiniku-Don is a Japanese dish consisting of a bowl of steamed plain rice topped with grilled Yakiniku meat. The meat prepared for Yakiniku Don is usually thinly sliced beef or pork that is not greasy (e.g. pork shoulder chops), but chopped small pieces of beef and pork can also be used in Yakiniku Don.
To begin with this recipe, we have to first prepare a few ingredients. You can cook yakiniku don using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Yakiniku Don:
- Make ready Freshly Cooked Rice 4 servings
- Take 300 tot 400g Thinly Sliced Beef
- Get 1 tablespoon Soy Sauce
- Make ready 1 clove Garlic *grated
- Make ready 1 small piece Ginger *grated
- Take 1 tablespoon Oil
- Make ready 5-6 leaves Cabbage
- Prepare 1 Carrot
- Take 1 Onion
- Take 1/2-1 Capsicum
- Make ready 3 tablespoons Soy Sauce
- Prepare 2 tablespoons Mirin
Yakiniku Don Cook Beef and Vegetables in the way of Japanese BBQ with 'Yakiniku Sauce' and top it on the rice. It's an easy & yummy meal. These days you can buy ready-to-use 'Yakiniku Sauce' but why don't you make your own sauce. The Yakiniku don was actually big enough as a dinner for me.
Instructions to make Yakiniku Don:
- Combine Soy Sauce, Ginger and Garlic in a bowl and marinate the sliced Beef for ten minutes.
- Oil a heated frying pan and cook Beef with the marinade all together. When the beef changes colour, add vegetables and stir fry until the vegetables are cooked. Add Soy Sauce and Mirin, and mix well.
- Half fill a bowl with freshly cooked rice and cover it with the beef and vegetable mixture. You can sprinkle some Toasted Sesame Seeds on top. *Note: Instead of using Soy Sauce and Mirin for seasoning, you can use Yakiniku sauce.
These days you can buy ready-to-use 'Yakiniku Sauce' but why don't you make your own sauce. The Yakiniku don was actually big enough as a dinner for me. It was good but just… Yakiniku Don - Menu - Yakko San - North Miami Beach Welcome to Masaya Yakiniku Don Restaurant where we combine the finest, choice ingredients of traditional Yakiniku with the ease and convenience of Donburi to serve you delightful, affordable, perfectly-portioned, porta-bowl (portable) meals. We try to do best to arrange your seat. It's a popular dish, which originated in Korea.
So that is going to wrap this up with this exceptional food yakiniku don recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
