Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, yamballs. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Using a tablespoon, scoop a little of the mixture at a time and mould into balls. Heat a little oil in a large frying pan, roll the yam balls in the seasoned flour and fry for a few minutes until golden brown. Drain on kitchen paper and keep them warm while cooking the rest of the mixture. Pour enough water to about the same level as the yam cubes, add the seasoning cube and black pepper and start cooking on medium heat.
Yamballs is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Yamballs is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook yamballs using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Yamballs:
- Make ready Yam
- Get 4 eggs
- Make ready Scotch bonnet
- Get Onion
- Make ready 2 maggi cubes
- Take Curry
These are two substances that promote the quality and function of the gray matter in your brain. It's true: eating a tuna fish sandwich can actually help you overcome. Yam ball is another homemade and street snacks loved by Nigerians, it is also very popular in Ghana and other parts of Africa too. It is delicious and makes perfect snacks for any time of the day.
Instructions to make Yamballs:
- Peel,wash nd dice yam into small size,cook until tender
- Saute grated onions nd scotch bonnet, use a wooden spoon to mash d yam, add in d onions,scotch bonnet nd mould into ball shapes
- Beat ur eggs,nd dip ur ball shaped yam into the egg nd fry until golden brown
Yam ball is another homemade and street snacks loved by Nigerians, it is also very popular in Ghana and other parts of Africa too. It is delicious and makes perfect snacks for any time of the day. Fluffy mashed yam moulded into balls with other deliciousness and covered in breadcrumbs before deep-fried until golden and crunchy on the outside. Mash the boiled yam and add the onion. Add the butter,corned beef and mix Add the spices (seasoning cube,chili powder,dried thyme and salt) Then add the egg yolk and mix with a wooden spoon.
So that’s going to wrap it up for this special food yamballs recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
