Yakitori Don
Yakitori Don

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, yakitori don. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Yakitori Don is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Yakitori Don is something that I have loved my whole life. They’re nice and they look fantastic.

One of the most popular Japanese dishes (authentic recipe). The tasty ginger and rice wine marinade can be used for meat or fish. This recipe can also be made on the grill using the marinade as a basting sauce. Serve hot with rice or noodles.

To begin with this particular recipe, we must first prepare a few components. You can have yakitori don using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Yakitori Don:
  1. Make ready 300 g Chicken Fillets *Today I used Thigh Fillets
  2. Make ready Salt & White Pepper
  3. Prepare 1 tablespoon Sake (Rice Wine)
  4. Make ready 1 teaspoon grated Ginger OR Garlic *optional
  5. Take 4 thick Spring Onions *use white & lighter colour parts, cut 3cm in length
  6. Get 2 servings Freshly Cooked Rice
  7. Take Oil for cooking
  8. Make ready Shichimi (Japanese Chilli Spice Mix)
  9. Make ready <‘Tare’ Sauce>
  10. Make ready 1 tablespoon Mirin
  11. Make ready 2 tablespoons Soy Sauce
  12. Make ready 1 tablespoon Sugar

The tasty ginger and rice wine marinade can be used for meat or fish. This recipe can also be made on the grill using the marinade as a basting sauce. Serve hot with rice or noodles.. One of the most popular Japanese dishes.

Steps to make Yakitori Don:
  1. Cut Chicken into bite size pieces and place in a bowl. Add Sake, Salt and Pepper, massage and set aside for 10 minutes. You may wish to add some grated Ginger OR Garlic.
  2. In a small bowl, combine ‘Tare’ Sauce ingredients.
  3. Heat a small amount of Oil in a frying pan over medium to low heat, place Chicken and Spring Onion, and cook for 5 minutes (2-3 minutes for Breast Fillet), and DO NOT stir.
  4. Once the bottom is brown, turn them over and cook 5 minutes (2-3 minutes for Breast Fillet), again DO NOT stir.
  5. When Chicken is cooked, pour the ‘Tare’ Sauce over and combine, and that’s it!
  6. Half fill a bowl with Freshly Cooked Rice and cover it with Chicken and Spring Onion, and drizzle with the sauce. Sprinkle with Shichimi (Japanese Chilli Spice Mix) and enjoy.

Serve hot with rice or noodles.. One of the most popular Japanese dishes. The tasty ginger and rice wine marinade can be used for meat or fish. This recipe can also be made on the grill using the marinade as a basting sauce. Place my 'Lazy Yakitori' on the Freshly Cooked Rice to make this delicious rice bowl dish.

So that is going to wrap it up with this special food yakitori don recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!