Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cajun alfredo bake. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Cajun Alfredo Bake is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Cajun Alfredo Bake is something that I’ve loved my whole life.
Dredge the chicken breasts in the blackening spice and place in a cast iron skillet over very high heat. Blacken both sides of the chicken and place in the oven. Pair with some breadsticks, garlic bread, or a crisp fresh green salad. Start by cooking your pasta according to the back of the box.
To begin with this particular recipe, we must prepare a few ingredients. You can cook cajun alfredo bake using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cajun Alfredo Bake:
- Prepare 1 box penne pasta
- Get 2 jars favorite alfredo sauce
- Take 2 boneless skinless chicken breast
- Get 1 bag colby jack cheese
- Make ready 2 tbsp cajun seasoning
Cajun Chicken Alfredo with Broccoli Recharge your weeknight dinner menu! Chicken Alfredo with a Cajun twist and plenty of broccoli and Wisconsin parmesan is hearty, delicious, and always popular with the family! Find tips for making some components ahead in the recipe notes, too. Cajun Chicken Alfredo is one of those universal restaurant recipes.
Steps to make Cajun Alfredo Bake:
- Boil noodles till al dente
- Season chicken with cajun seasoning or seasonings of choice
- Sauté chicken and dice into bite size pieces
- Mix noodles, chicken, and alfredo sauce in pan and season with cajun seasoning
- Pour everything into 9x13 baking dish and cover with colby jack
- Bake 15 minutes until cheese melts
- Serve and enjoy!
Find tips for making some components ahead in the recipe notes, too. Cajun Chicken Alfredo is one of those universal restaurant recipes. Season the shrimp on both sides with a few pinches of salt and pepper. Mix in cajun seasoning or add cayenne pepper for some heat. Use my healthy alfredo sauce recipe instead.
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