Jack fruit masala curry
Jack fruit masala curry

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, jack fruit masala curry. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Looking for a dairy free and vegan friendly curry for dinner? Well we HIGHLY recommend trying out the BOSH vegan tikka masala which is a jackfruit recipe. We teamed up with the lovely Grace from SpiceBox to make this utterly delicious Jackfruit Tikka Massala. Seriously, she's mega talented - this is one of the best curries we've ever eaten.

Jack fruit masala curry is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Jack fruit masala curry is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook jack fruit masala curry using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Jack fruit masala curry:
  1. Take 350 gm jackfruit Tender
  2. Prepare 1 onion big (chopped)
  3. Take 1 tablespoon chopped garlic
  4. Take 3 nos green chillies chopped
  5. Make ready 1 teaspoon chopped ginger
  6. Prepare 2 nos tomato (cut into small pieces)
  7. Make ready 2 teaspoons chilly powder
  8. Prepare 2 teaspoons coriander powder
  9. Get 1 teaspoon garam masala
  10. Make ready 1 tablespoon coconut oil

Add tomato puree or cube shaped tomatoes, meat masala or curry powder. Bring the curry to a simmer. You can add less or more water as per your requirements. This curry is basically a kerala style dish where Raw jackfruit cooked in an aromatic masala and coconut milk and the end result is an awesome combination of flavor and texture…tastes just divine with a bowl of rice … Know as the vegetarian's meat, jackfruit or kathal (as its known in India) is a meaty and delicious fruit.

Steps to make Jack fruit masala curry:
  1. Skin and cube jack fruit.Cook with a pinch of turmeric powder and salt till tender.
  2. In a kadai heat oil and saute chopped onion, garlic,ginger and green chillies
  3. Add tomato pieces and saute for some more time
  4. Add chilly powder coriander powder, and garam masala and continue stirring for a few more minutes
  5. Add half cup of water and add the cooked jackfruit pieces to this masala.
  6. Stir till all the water is absorbed and the gravy bind the jackfruit pieces.(If needed add half cup of thick coconut milk)
  7. Garnish with some curry leaves and serve hot

You can add less or more water as per your requirements. This curry is basically a kerala style dish where Raw jackfruit cooked in an aromatic masala and coconut milk and the end result is an awesome combination of flavor and texture…tastes just divine with a bowl of rice … Know as the vegetarian's meat, jackfruit or kathal (as its known in India) is a meaty and delicious fruit. This curry is a low-fat version of my mother's original recipe. The dish goes very well with steamed basmati rice or roti. Young green Jackfruit makes a great shredded meat sub.

So that’s going to wrap this up for this exceptional food jack fruit masala curry recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!