Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, moong dal namkeen ladoo. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Moong dal is a term used for yellow lentils, and ladoo (laddu or laddoo) means a ball-shaped Indian sweet. Traditional ladoos are made up of different kinds of flour, sugar, ghee, and nuts. The process to make the ladoos give or take remains the same - roast flour in ghee, add sugar, dry nuts, shape into round shape balls, and enjoy. Moong dal ladoo recipe - Ladoo or laddu are traditional Indian sweets made mostly using lentils or flour, ghee and sugar or jaggery.
Moong dal namkeen ladoo is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Moong dal namkeen ladoo is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have moong dal namkeen ladoo using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Moong dal namkeen ladoo:
- Get 250 gms Moong dal
- Prepare As per taste Salt
- Make ready as per taste red chilli powder
- Prepare 1 tsp Pepper
- Get as required oil for deep frying
This protein ladoo is easy to make with just three ingredients moong dal or yellow lentil, sugar, and ghee or clarified butter. Moong dal laddus are the perfect snack for kids as well as for an adult. These moong dal ladoos are made in the same way Urad dal ladoo are made. Though urad dal ladoos taste different, these moong dal ladoos taste much like Besan ladoo. if you make besan ladoos for festive occasions, then for a change try making these moong dal ladoos and you will definitely like them.
Steps to make Moong dal namkeen ladoo:
- Soak moong dal for 5 hours.
- In a blender take sosked moong dal salt pepper and blend.
- Now heat oil and put this blended mixtures into oil in shape of ladoos.
- Yummy dal ladoos are ready.
These moong dal ladoos are made in the same way Urad dal ladoo are made. Though urad dal ladoos taste different, these moong dal ladoos taste much like Besan ladoo. if you make besan ladoos for festive occasions, then for a change try making these moong dal ladoos and you will definitely like them. Moong Dal Ladoo made with moong dal, sugar and ghee. Easy Diwali sweet with basic pantry ingredients. When I was little, I used to look forward to my nani's (grandmom) homemade besan ladoo every year.
So that’s going to wrap it up with this exceptional food moong dal namkeen ladoo recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
