Khasta Namkeen
Khasta Namkeen

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, khasta namkeen. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Wondering what to prepare this evening for snack with your favourite cup of tea? Then, try out this crunchy and delicious Khasta Namkeen recipe today! This North Indian recipe is a deep-fried snack prepared using corn flour, all purpose flour, carom seeds, ghee and salt. This is so delicious that you will surely crave more for it.

Khasta Namkeen is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Khasta Namkeen is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have khasta namkeen using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Khasta Namkeen:
  1. Make ready 1 cup Maida
  2. Get Namak 1tso
  3. Make ready 1/2 tsp Ajwain
  4. Prepare Zeera 1/2 tsp ghee 2tbsp
  5. Make ready Oil for fry

No Diwali celebration is complete for me unless I make these. Crusty Khasta Namakpara is a classic, savory snack which is a favorite among all. This Laccha Nimki can be served with tea or enjoyed just like that. Layered Nimki are made with basic ingredients like Plain flour, salt, carom seeds and oil but the thing that makes it special is the different layers of this Khasta Mathri namakpare namkeen.

Steps to make Khasta Namkeen:
  1. Maida m sari cheezen shamil karein ghee ko hath se masal kar mauda m shamil karein and diugh tyyar kar lein
  2. Dough ko rol kar ke oatli roti banaen and stripe m kat kar screwers m piro lein
  3. Deep fry kar lein garam chai ke sath pesh karein

This Laccha Nimki can be served with tea or enjoyed just like that. Layered Nimki are made with basic ingredients like Plain flour, salt, carom seeds and oil but the thing that makes it special is the different layers of this Khasta Mathri namakpare namkeen. Ingredients for Khasta Mathri namakpare Namkeen. Start with kneading dough for making layered sankhe. Khasta Nimki Recipe - Diwali Special

So that is going to wrap this up with this exceptional food khasta namkeen recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!